An Introduction to Economy of Sikkim

An Introduction to Economy of Sikkim

Sikkim is surrounded by vast stretches of Tibetan Plateaus in the north, the Chumbi Valley of Tibet and the Kingdom of Bhutan in the east, the Kingdom of Nepal in the west and Darjeeling district of West Bengal in the south. Sikkim has several snow-capped peaks including Kanchenjunga, the world’s third highest peak that attracts a large number of tourists from across the globe. The state has been able to bag seven out of 25 central government’s national projects to promote India as destination for adventure tourism globally.

The gross state domestic product (GSDP) of Sikkim expanded at a high compound annual growth rate (CAGR) of 19.44 per cent between 2004-05 and 2015-16.

There has been a drastic shift in the sectoral contribution from primary and tertiary to the secondary sector. In 2015-16, the secondary sector contributed 67.73 per cent to the state’s GSDP at current prices. It was followed by the tertiary sector at 23.65 per cent and primary sector at 8.62 per cent. Moreover, at a CAGR of 33.91 per cent, the secondary sector has been the fastest growing among the three sectors from 2004-05 to 2015-16. It was driven by manufacturing, construction and electricity, gas & water supply.

Agricultural Sector

The state’s economy is largely agrarian, based on the terraced farming of rice and the cultivation of crops such as maize, millet, wheat, barley, oranges, tea and cardamom. Sikkim produces more cardamom than any other Indian state, and is home to the largest cultivated area of cardamom

Sikkim has a suitable climate for agricultural and horticultural products. It supports multiple crops; viz., rice, wheat, maize, millet, barley, urad, pea, soya bean, mustard and large cardamom. Sikkim is the top producer of large cardamom, contributing over 80 per cent to India’s total production. As per the state budget 2016-17, Sikkim got certified as first fully organic state in India by the Central Ministry of Agriculture and Farmers’ Welfare as well as other recognized agencies of the country.

Organic Farming

Sikkim has been transformed as the first Organic State of the country and the world by design and have opened unlimited opportunities in sectors like Agriculture, Horticulture and Animal Husbandry.

Currently, state is exporting large cardamom, ginger, buckwheat, turmeric and cymbidium orchids. Our aim has been to fulfil the domestic market and export our surplus production outside the state.

Under the National Mission on Agricultural Extension & Training, new emerging organic technologies are being disseminated to the farmers through training, demonstration, farm schools, exposure visits, formation of commodity interests groups and food security groups, etc.

The Sikkim Organic Mission is introducing an e-voucher card system as an effective mechanism to distribute assistances under the Direct Benefit Transfer for ensuring that the Scheme’s funds are channeled directly to the beneficiaries. This would be a first of its kind initiative in Sikkim and probably in the Country as well.

Industrial Sector

There has been a drastic shift in the sectoral contribution from primary and tertiary to the secondary sector. The overall performance of the economy of the state during 2015-16 was encouraging. At a CAGR of 33.91%, the secondary sector witnessed the fastest growth among the three sectors during 2004-05 to 2015-16. It was driven by manufacturing, construction and electricity, gas & water supply. In 2015-16, the secondary sector contributed 67.73% to the state’s GSDP at current prices.

The state follows the North East Industrial Investment Promotion Policy, 2007, which provides several incentives and concessions for investment. Institutional support is provided through various central and state government agencies viz., North East Council, Ministry of Development of North Eastern Region and Commerce and Industries Department.

The main industries like Brewing, distilling, tanning and watchmaking are located in the southern regions of Sikkim.

A small mining industry exists in the state, extracting minerals such as copper, dolomite, talc, graphite, quartzite, coal, zinc and lead. Sikkim has identified Rangpo-Gangtok, Melli-Jorethang, Jorethang-Rishi and Ranipool-Gangtok as industrial corridors with provision for giving land to investors on a lease basis.

The units that are engaged in the manufacturing sector are mainly dealing with pharmaceuticals, chemicals, liquors, foam mattresses, food products, iron rods, etc.

Sikkim has identified agro-based industries, horticulture and floriculture, minor forest-based industries, animal husbandry and dairy products, tourism-related industries, IT including knowledge-based industries, precision oriented high value-low volume products, hydro-power, tea, education and hospitality as thrust sectors.

The Information Technology (IT) Department, Government of Sikkim is in the process of setting up a state-of-the-art IT Park and National Institute of Electronics and Information Technology (NIELIT) at Pakyong.

The state has attracted Foreign Direct Investment (FDI) equity inflows worth US$ 3.93 billion during the period April 2000 to March 2016, according to data released by Department of Industrial Policy and Promotion (DIPP).

Tertiary sector

Industrial sector was followed by the tertiary sector at 23.65% and primary sector at 8.62%. The tertiary sector grew at a CAGR of 15.23% between 2004-05 and 2015-16. The growth has been driven by trade, hotels, real estate, finance, insurance, transport, communications and other services. The primary sector grew at a CAGR of 15.55% between 2004-05 and 2015-16.

Tourism provides the main thrust to the economy. With the tranquil climate, the natural beauty and the fine cultural heritage of Sikkim, the growth of tourism has immense possibilities. There are large number of places of tourist attraction particularly the snow clad mountains, the lakes and unspoiled forest areas and valleys of flowers. The advantage of having very fine monasteries in Sikkim can also be taken to attract Buddhist tourists from countries like Japan and the South Eastern countries.

Sikkim was the first to promote the concept of eco-tourism, village tourism and home stay tourism in the country. This essential concept promoting man-nature affinity has been recognized as a new model of tourism.  Promotion of village tourism, homestay, cultural tourism, trekking tourism, ecotourism, wellness tourism, flori–tourism and adventure tourism has given fillip to the tourism trade in the state where a large of number of people are engaged under different employment opportunities.

Sikkim has been featured and ranked 17th in the New York Times “52 best places to go in 2017”. Similarly, Sikkim has also been featured as the best destination to visit in the world in 2014.

The Year 2017 has been declared as the Year of Sustainable Tourism for Development, an area of development in which Sikkim has already made considerable strides with eco-friendly tourism and the development of innovative initiatives such as Chaar Dham and Tathagatha Tsal. Additionally, Gangtok City has been recognized as the safest tourist destination in the country.

FDI inflows  into the state during April 2000 to March 2016 reached to US$ 3.93 billion. A major part of these investments was directed towards power generation There are 27 completed electricity projects in the state. The central government has invested heavily in the hydro electric power generation projects in Sikkim Himagiri Hydro Energy Pvt Ltd. started the initial construction work of their new project namely; 300 MW Panan hydro power project.

Recent Developments

Allocated budget for the industry and minerals sector in Sikkim is estimated to be US$ 9.46 million during 2016-17. Out of this total allocation, villages and small industries would be allocated US$ 5.97 million and large industries would be allocated US$ 2.75 million. The remaining US$ 0.73 million would be allocated to the non-ferrous mining and metallurgical industries of the state.

Sikkim’s geographical and environmental conditions are quite conducive for development of floriculture at a higher altitude. The state is also considered to be the Kingdom of flowers and is an innovator in cultivating Gladiolus.

The state government is also laying emphasis on improving organic farming in the state. During 2015-16, the state government recognized the existing MPCS in the state to promote and enhance organic farming in the state. As a result of these initiatives, the state was certified as the first fully organic state in India, by the Central Ministry of Agriculture and Farmers’ Welfare as well as other recognized agencies of the country.

It is estimated that Sikkim has a peak potential capacity of 8,000 MW and a steady 3,000 MW of hydroelectric power. About 28 hydropower projects are being set up in the state under the public-private partnership (PPP) mode.

Other Key achievements

Nirmal Rajya

Sikkim became the first Nirmal Rajya in the country in 2008 by achieving 100% sanitation coverage and the  first State to achieve Open Defecation Free (ODF) status in the beginning of 2016.

Zero Poverty

Sikkim is the State with zero hunger and the first poverty free State in India. This goal has been achieved through consistent policy prescription and a rigorous implementation regime.

LAKE ECOLOGY

 

Any – body of standing water, generally large enough in area and depth, irrespective of its hydrology, ECOLOGY, and other characteristics is generally known as lake.

Ageing of Lakes

The nutrient enrichment of the lakes promotes the Growth of algae, aquatic Plants and various https://exam.pscnotes.com/fauna”>Fauna. This process is known as natural eutrophication.

Similar nutrient enrichment of lakes at an accelerated rate is caused by human activities and the consequent ageing phenomenon is known as ‘cultural eutrophication’.

In India, natural lakes (relatively few) mostly ile in the Himalayan region, the floodplains of Indus, Ganga and Brahmaputra.

Lake ‘Sudarshan’ in Gujarat’s Girnar area was perhaps the oldest man-made lake in India, dating back to 300 BC.

Lakes are also classified on the basis of their water chemistry. Based-on the levels of salinity, they are known as Freshwater, Brackish or Saline lakes (similar to that of Classification of AQUATIC ECOSYSTEM).

On the basis of their nutrient content, they are categorized as Oligotrophic (very low nutrients), Mesotrophic (moderate nutrients) and Eutrophic (highly nutrient rich).

Removal of the nutrients from a lake

  • Flushing with nutrient-poor waters.
  • Deep water abstraction.
  • On-site P-elimination by flocculation/flotation with water backflow, or floating Plant
  • NESSIE with adsorbents.
  • On-site algae removal by filters and P-adsorbers.
  • 0n-site algae skimming and separator thickening.
  • Artificial mixing / Destratification (permanent or intermittent).
  • Harvest of fishes and macrophytes.
  • Sludge removal

EUTROPHICATION

a syndrome of ecosystem, response to the addition of artificial or natural substances such as nitrates and phosphates through fertilizer, sewage, etc that fertilize the aquatic ecosystem.

The growth of green algae which we see in the lake surface layer is the physical identification of an Eutrophication.

Some algae and blue-green bacteria thrive on the excess ions and a Population explosion covers almost entire surface layer is known as algal bloom.  Nitrogen testing is a technique to find the optimum amount of fertilizer required for crop plants. It will reduce the amount of nitrogen lost to the surrounding area.

 

 

HARMFUL ALGAL BLOOMS

Algae or phytoplankton are microscopic organisms that can be found naturally in coastal waters. They are major producers of Oxygen and food for many of the animals that live in these waters.

Algal blooms can be any color, but the most common ones are red or brown.

Most algal blooms are not harmful but some produce toxins and do affect fish, birds, marine mammals and humans.

Use of algae

Most species of algae or phytoplankton serve as the energy producers at the base of the food web, without which higher life on this planet would not exist.

Why Red Tide is a misnomer?

“Red Tide” is a common name for such a phenomenon where certain

phytoplankton species contain pigments and “bloom” such that the Human Eye perceives the water to be discoloured.

Blooms can appear greenish, brown, and even reddish orange depending upon the type of organism, the type of water, and the concentration of the organisms.

The term “red tide” is thus a misnomer because blooms are not always red, they are not associated with tides, they are usually not harmful, and some species can be harmful or dangerous at low cell concentrations that do not discolour the water.

What are the causes of these blooms?

Two common causes are nutrient enrichment and warm waters.

BT Brinjal & Risk assessment

BT Brinjal

  • In 2006, Maharashtra Hybird Seeds Company submitted biosafety and efficacy data to the GEAC and applied for permission to conduct large-scale trials
  • At the same time SC imposed a ban on the on-going field trials
  • An expert committee was constituted by GEAC to look into the concerns raised by several civil society actors
  • SC later lifted the ban on field trials
  • After a series of reviews the environment ministry declared a moratorium on Bt Brinjal in Feb 2010

Risk assessment

  • Civil society has demanded that the science of risk assessment be made rigourous, independent and peer-reviewed

Classification of Eco-system

 

  1. Natural Ecosystem-

Terrestrial- Forests, Grasslands, Deserts

Aquatic- Fresh Waters, Saline Waters, Marine Waters

Ecotone :- a zone of junction between two or more diverse ecosystems. For e.g. the mangrove forests represent an ecotone between marine and terrestrial ecosystem.

Characteristics of Ecotone

It may be very narrow or quite wide. It has the conditions intermediate to the adjacent ecosystems. Hence it is a zone of tension.

It is linear as it shows progressive increase in species composition of one in coming community and a simultaneous decrease in species of the other out going adjoining community.

A well developed ecotones contain some organisms which are entirely different from that of the adjoining communities.

Sometimes the number of species and the population density of some of the species is much greater in this zone than either community. This is called edge effect For example the density of birds is greater in the mixed habitat of the ecotone between the forest and the desert.

Global Warming

  • An increase in the average temperature of Earth’s near surface air and oceans since the mid-20th century
  • 4th assessment report of IPCC: global temperature increased 74+0.18 degree C during the 20th century.
  • Caused by greenhouse gases
    • Water vapour, Co2, Methane, Nitrous Oxide, Ozone, CFCs (in order of abundance)
  • Since the industrial revolution, the burning of fossil fuels has increased the levels of Co2 in the atmosphere from 280 ppm to 390 ppm.

Noise Pollution

 

Sound is measured in decibels (dB). An increase of about 10 dB is approximately double the increase in loudness.

A person’s hearing can be damaged if exposed to noise levels over 75 dB over a prolonged period of time.

The World Health Organization recommends that the sound level indoors should be less than 30 dB.

Ambient Noise Level Monitoring –   Noise Pollution (Control and Regulation) Rules, 2000 define ambient noise levels for various areas as follows-

  1. Industrial Area—75DB to 70Db (Day time-6am to 10pm and night time 10pm to 6am ..75 is day time and 70 is night time)
  2. Commercial Area–65 to 55
  3. Residential Area–55 to 45
  4. Silence Zone– 50  to 40
  • The Government of India on Mar 2011 launched a Real time Ambient Noise Monitoring Network.
  • Under this network, in phase- I, five Remote Noise Monitoring Terminals each have been installed in different noise zones in seven metros (Delhi, Hyderabad, Kolkata, Mumbai, Bangalore, Chennai and Lucknow).

In Phase II another 35 monitoring stations will be installed in the same seven cities.

Phase III will cover installing 90 stations in 18 other cities.

Phase-III cities are Kanpur, Pune, Surat, Ahmedabad,  Nagpur, Jaipur,  Indore,

Bhopal, Ludhiana, Guwahati, Dehradun, Thiruvananthpuram, Bhubaneswar,

Patna, Gandhinagar, Ranchi, Amritsar and Raipur.

Silence Zone is an area comprising not less than 100 metres around hospitals, educational institutions, courts, religious places or any other t area declared as such by a competent authority.

Sikkim Food security

Sikkim Food security

Food Security Index of India as well as Sikkm

  • In India, the dimension of food security is important despite attaining self-sufficiency in food production. Though there has been a considerable improvement in productivity and production of rice and wheat, we have not been able to eliminate chronic hunger and poverty. Understanding of the different dimensions of food security, therefore, is of critical importance.
  • The concept of food security in the Indian context has been increasingly refined during the last 50 years.
  • After World War II, food security meant building emergency grain reserves and ensuring the physical availability of food in the market.Sikkim Food security
  • After the onset of green revolution in the late 1960s, it became obvious that economic access to food is equally important to ensure food security at the household level.
  • During the 1980s, the principle of social access was emphasised, with special reference to marginalised communities and gender discrimination.
  • After the United Nations Conference on Environment and Development (UNCED) conference in Rio de Janeiro, there has been an increasing recognition of the role of environmental factors in food security.
  • The ecological foundations essential for sustained agricultural progress are increasingly under stress due to human activities.
  • One of the early initiatives in assessing the food security scenario in the country was the release of a series of Atlases by M.S. Swaminathan Research Foundation (MSSRF) that looked into the food security in rural and urban areas and also the Sustainability of Food Security atlas of India.
  • Ensuring food security is an overall objective of development programmes in most developing economies like India. Several problems, such as hunger, malnutrition, under-nutrition and poverty, Association between Food Insecurity and Poverty Poverty Low productivity Human Development Food insecurity, hunger & Malnutrition Poor physical & Cognitive development arise due to food insecurity.

Historical View on Food Security across India as well as Sikkim

  • India‟s Public Distribution System (PDS) is the largest distribution network of its kind in the world. PDS was introduced around World War II as a war-time rationing measure.
  • Before the 1960s, distribution through PDS was generally dependant on imports of food grains.
  • It was expanded in the 1960s as a response to the food shortages of the time; subsequently, the government set up the Agriculture Prices Commission and the Food Corporation of India to improve domestic procurement and storage of food grains for PDS.
  • By the 1970s, PDS had evolved into a universal scheme for the distribution of subsidised food.
  • In the 1990s, the scheme was revamped to improve access of food grains to people in hilly and inaccessible areas, and to target the poor.
  • Subsequently, in 1997, the government launched the Targeted Public Distribution System (TPDS), with a focus on the poor.
  • TPDS aims to provide subsidised food and fuel to the poor through a network of ration shops.
  • Food grains such as rice and wheat that are provided under TPDS are procured from farmers, allocated to states and delivered to the ration shop where the beneficiary buys his entitlement.
  • The centre and states share the responsibilities of identifying the poor, procuring grains and delivering food grains to beneficiaries.
  • In September 2013, Parliament enacted the National Food Security Act, 2013.
  • The Act relies largely on the existing TPDS to deliver food grains as legal entitlements to poor households.
  • This marks a shift by making the right to food a justiciable right. In order to understand the implications of this Act, the note maps the food supply chain from the farmer to the beneficiary, identifies challenges to implementation of TPDS, and discusses alternatives to reform TPDS.

Sikkim Food Security also based on National Food Security

  • The National Development Council (NDC) in its 53rd meeting held on 29th May, 2007 adopted a resolution to launch a Food Security Mission comprising rice, wheat and pulses to increase the production of rice by 10 million tons, wheat by 8 million tons and pulses by 2 million tons by the end of the Eleventh Plan (2011-12).
  • Accordingly, a Centrally Sponsored Scheme, ‘National Food Security Mission’ (NFSM), was launched in October 2007.
  • The Mission is being continued during 12th Five Year Plan with new targets of additional production of food grains of 25 million tons of food grains comprising of 10 million tons rice, 8 million tons of wheat, 4 million tons of pulses and 3 million tons of coarse cereals by the end of 12th Five Year Plan.
  • The National Food Security Mission (NFSM) during the 12th Five Year Plan will have five components
  1. NFSM- Rice;
  2. NFSM-Wheat;
  3. NFSM-Pulses,
  4. NFSM-Coarse cereals and
  5. NFSM-Commercial Crops.

Area Coverage under NFSM from 2016-17 onwards:

  • From 2016-17, NFSM is implemented in 638 districts of 29 states.
  • NFSM-Rice is being implemented in 194 districts of 25 states.
  • NFSM-Wheat is being implemented in 126 districts of 11 states.
  • NFSM-Pulses is being implemented in 638 districts of 29 states
  • An NFSM-Coarse cereal is being implemented in 265 districts of 28 states.

Sikkim Food Security and Related Department work

  • Since independence, the Government of India has been implementing various schemes focusing on the poor for their upliftment. The government at the center as well as in the state has introduced various schemes whereby enabling the poor to at least two square meals in a day. Development would lose its meaning to a hungry man.
  • Mahatma Gandhi once said that “A STARVING MAN COULD ONLY UNDERSTAND GOD IN THE FORM OF BREAD”.

The Food & Civil Supplies & Consumer Affairs Department of Government of Sikkim

  • The Food & Civil Supplies & Consumer Affairs Department is entrusted with the task of implementing the Public Distribution System that envisages providing quality food grains, at subsidized rates and to ensure equitable distribution. The department has the dual duty of procuring and distributing food grains and petroleum products as well as monitoring and enforcing regulatory orders of the government.

Functions the Food & Civil Supplies & Consumer Affairs Department of Government of Sikkim

The main functions of Food & Civil Supplies & Consumer Affairs Department are:

  1. Procurement of food-grains covered under Targeted Public Distribution System (TPDS) from Food Corporation of India as per allotment.
  2. Transportation, storage and distribution of food-grains and other essential commodities in the state through a chain of Govt. Food Grain Godowns, Identified Fair Price Shops/Retail Shops, MPCS and Consumer Co-operative Societies (CCS).
  3. Ensure regular availability of food grains and other essential food commodities.
  4. Provide ration cards to the residents of the state.

ESSENTIAL COMMODITIES COVERED UNDER TPDS of SIKKIM

  1. Rice and Sugar -Being made available directly to the consumers all over the state through Govt. Food Grains godowns /Fair Price Shops/MPCS.CSS and through Ration Cards
  2. Wheat and Iodized Salt -APL category Whole Meal Atta and Iodized salt is being made available with the assistance of  Nominees and Agents appointed by the State Govt. through Fair Price and other shops.
  3. Blue Dyed Kerosene (SK Oil)Procured by  Dealers appointed by  Oil Companies , is made available for the consumption of general consumers by the Department  through identified Fair Price and other authorized retail shops.

Sikkim Government Major Initiative for food Security and Welfare of People of Sikkim

Mukhya Mantri Antodaya Annadan Yojana of Sikkim Govt:

  • The poorest of the poor from the 43,428 BPL families earlier identified were further identified for the Antodaya Annadan Yojana Scheme.
  • The 9914 beneficiaries under this scheme are entitled to 35 kgs of rice @3 /- per kg per month.
  • The State Government however rechristened the name of the Scheme to Mukhya Mantri Antodaya AnnadanYojana from 23rd August 2003 and 9914 Families are provided 35 kgs of rice free of cost, 347 MTs of rice is distributed under this scheme to the beneficiary families.

Expanded Antodaya Annadan Yojana of Sikkim Govt:  

  • The Government of India allocates 578 MTs of rice under the Antodaya Anna Yojana out of which 347 MTs of rice is distributed under the MMAAY scheme, and the remaining 231 MTs of rice is distributed to 6600 families under this scheme.
  • The beneficiaries are issued 35 kgs of rice @3/- per kg per month.

Annapurna Scheme of Sikkim Govt:

  • Under this scheme helpless aged people above the age of 65 years who have no one to support them and are eligible for National Old Age Pension but have not received them are provided with 10 kgs of rice free of cost.
  • The beneficiaries of this scheme have been provided rice from April 2000.
  • A total of 2500 beneficiaries are availing rice under this scheme.
  • A separate and distinct Ration Card has been provided to the beneficiaries free of cost

Whole Wheat of Sikkim Govt:

  • The Government of India allocates 245 MTs of whole wheat to the State.
  • For the convenience of the public it is ground into whole meal atta and distributed to ration card holders at the scale of 1 kg per individual @8.92 per kg per month through Fair Price Shops and other designated shops.
  • The State also received 1145 MT of wheat as special adhoc allotment during the year. This was sold at the rate of 12/- per kg/ per person.

Levy Sugar of Sikkim Govt:

  • The State of Sikkim is allotted 391 MTs of Levy Sugar per month.
  • Consequent upon the inability of supplying levy sugar by the Food Corporation of India from their depots in the State, the State lifts the allotted quota by engaging an agent directly from various Sugar Mills, of Uttar Pradesh.
  • The sugar is transported by road to Siliguri and further transported to different Food Godowns in the State.
  • The retail sale price of levy sugar has been fix at 25.40 per kg inclusive of transportation cost. Effort is being made by the Department to avail subsidy under “Price Equalization Fund” to enable the Government for distributing levy sugar at a lower price.

Kerosene Oil of Sikkim Govt:

  • Sikkim is allotted 546 KL of Kerosene Oil per month.
  • This is issued through Fair Price Shops/Ration Cards at a scale of 1.25 litres per individual in rural areas and 1 litre in the urban areas.

Ration Cards of Sikkim Govt:

  • Apart from the distinct family ration cards for BPL families the department has issued 4, 30,547 individual APL ration cards with digital computerized photos imprinted on it.
  • An individual above the age of five years is entitled to a ration card on production of documentary proof that he/she is a local resident.
  • Effort is being made to issue new biometric ration cards to weed out bogus/duplicate ration cards.

Fair Price Shops of Sikkim Govt:

  • There are 1420 approved Fair Price Shops including Co-operative Societies all over the State. All the Fair Price Shops are registered with the Department.
  • The Fair Price Shops are required to deposit a sum of 5000/- (five thousand) as security deposit which is returned if the Fair Price Shop wants to surrender their licence.
  • The District wise break up of Fair Price Shops is as under:-
  • South 420 North 74 West 336 East 590 Total 1420

 

ESTUARY ECOSYSTEM

 

  • located where river meets the sea.
  • the most productive water bodies in the world
  • The complete salinity range from 0-35 ppt is seen from the head (river end) to the mouth (sea end) of an estuary
  • Coastal lakes which have their connection with the sea through small openings are better known as lagoons or backwaters acting as a natural water filter

 

Estuary Formation:

grouped into four geomorphic categories based on the physical processes responsible for their formation:

1) rising sea level; (2) movement of sand and sandbars; (3) glacial processes; and (4) tectonic processes.

India Estuarine Ecosystem

The Country has 14 major, 44 medium and 162 minor rivers drains into the sea through various estuaries.

Major estuaries occur in the Bay of Bengal.

Most of the India’s major estuaries occur on the east coast. In contrast, the estuaries on the west coast are smaller.

 

MANGROVES

are the characteristic littoral plant formation of tropical and subtropical sheltered coastlines.

are trees and bushes growing below the high water level of spring tides which exhibits remarkable capacity for salt water tolerance.

basically evergreen land plants growing on sheltered shores, typically on tidal flats, deltas, estuaries, bays, creeks and the barrier islands. require high solar radiation and have the ability to absorb fresh water from saline/ brackish water. produces pneumatophores (blind roots) to overcome respiration problem in the anaerobic Soil conditions

  • Leaves are thick and contain salt secreting glands.
  • exhibit viviparity mode of reproduction. i.e. SeedS germinate in the tree itself (before falling to the ground). This is an adaptative medianiSintoovercome the problem of germination in Saline water.
  • crystals of salt on the back of the leaves; others block absorption of salt at their roots

The mangroves of Sundarbans are the largest single block of tidal holophytic mangroves of the world. famous for the Royal Bengal Tiger and crocodiles.

The mangroves of Bhitarkanika (Orissa), which is the second largest in the Indian sub continent, harbour high concentration of typical mangrove species and high genetic diversity have (additional) special roots such as prop roots, pneumatophores  which help to impede water flow and thereby enhance the deposition of sediment in areas (where it is already occurring), stabilize the coastal shores, provide breeding ground for fishes. protects coastal lands from tsunami, hurricanes:and floods release oxygen back to the atmosphere, along with a little methane gas

 

CORAL REEFS

Coral is actually a living animal.

has a symbiotic relationship (each gives something to the other and gets something back in return) With ‘zooxanthellae’ microscopic algae which live on coral [i.e. instead of living on the sea  floor, the algae lives up on the coral which is closer to the ocean surface and so that the algae gets lots of light.

The tissues of corals themselves are actually not the beautiful colors of the coral reef, but are instead clear (white). The corals receive their  coloration from the zooxanthellae living within their tissues.

  • There are two types of corals: hard corals and soft corals, such as sea fans and gorgonians. Only hard corals build reefs.
  • The builders of coral reefs are tiny animals called polyps. As these polyps thrive, grew, then die, they leave their limestone (calcium carbonate) skeletons behind. The limestone is colonized by new polyps.
  • found in tropical and sub-tropical water, there are also deep water corals in colder regions
  • The United Nations Environment Programme reports that there are more cold water coral reefs worldwide than tropical reefs.
  • There are only about 6 different coral species associated in building with these reefs.
  • The largest cold-water coral reef is the Rost ‘Reef off Norway occur in shallow tropical areas where the sea water is clean, clear and warm.
  • one of the most productive and complex coastal ecosystems with high biological diversity classified depending on their locations into fringing, patch, barrier and atoll.
  • The fringing reefs are contiguous with the shore and they are the most common – by occurring reef form, found in Andamans.
  • Patch reefs are isolated and discontinuous patches, lying shoreward of offshore reef structures as seen in the Palk bay, Gulf of Mannar and Gulf of Katchchh.
  • Barrier reefs are linear offshore reef structures that run parallel to coastlines and arise from submerged shelf platforms. The water body between the reef and the shore is termed as lagoon. Barrier reefs are seen in Nicobar and Lakshadweep.
  • Atolls are circular or semi-circular reefs that arise from subsiding sea floor platforms as coral reef building keeps ahead of subsidence. The examples are the atolls of Lakshadweep and Nicobar.
  • Among the four major reef areas of India, Andaman and Nicobar Islands are found to be very rich in species diversity followed by the Lakshadweep Islands, the Gulf of Mannar and finally the Gulf of Kachchh.

 

 

Coral Bleaching

 

Bleaching, or the paling of coral colour occurs; when (i) the densities

of zooxanthellae decline and (ii) the concentration of photosynthetic pigments within the zooxanthellae fall.

Ecological causes of coral bleaching

  • Temperature (Major Cause)
  • Sub aerial Exposure-Sudden exposure of reef flat corals to the atmosphere during events such as extreme low tides, ENSO-related sea level drops or tectonic uplift can potentially induce bleaching.
  • Sedimentation
  • Fresh Water Dilution
  • Inorganic Nutrients(e.g. ammonia and nitrate)
  • Xenobiotics -Zooxanthellae loss occurs during exposure of coral to elevated concentrations of various chemical contaminants, such as Cu, herbicides and oil.
  • Epizootics

 

KEY INITIATIVES TO PROTECT MARINE AND COASTAL ENVIRONMENTS

 

  1. Coastal Ocean Monitoring and Prediction System (COMAPS)
  • Being implemented from 1991. Assesses the health of coastal waters and facilitates management of pollution-related issues
  • Programme was restructured and modified in 2000 2001 to include pollution monitoring; liaison, regulation and legislation; and consultancy services.

2.Land Ocean Interactions in the Coastal Zone (LOICZ)

 

  • Launched in 1995. Investigates the effects of global change on the coastal zone
  • Aims to develop, on a scientific basis, the integrated management of coastal environments
  1. Integrated Coastal and Marine Area Management (ICMAM)
  • Launched in 1998
  • Aims at integrated management of coastal and marine areas.
  • Model plans for Chennai, Goa and Gulf of Kutch being prepared
  1. Society of  Integrated Coastal Management (SICOM)
  • Launched in 2010
  • Major national initiative to protect coastal ecosystems
  • A professional body with experts in various aspects of coastal science and management
  1. Institutions for Coastal Management
  • The Notification on Coastal Regulation Zone (CRZ), 1991 (as amended from time to time) aims at protecting coastal stretches in India.
  • India has created institutional mechanisms such as National Coastal Zone Management
  • Authority (NCZMA) and State Coastal Zone Management Authority (SCZMA) for enforcement and monitoring of the CRZ Notification.
  • These authorities have been delegated powers under Section 5 of the Environmental (Protection) Act, 1986 to take various measures for protecting and improving the quality-of the coastal environment and preventing, abating  and controlling environmental pollution in coastal areas.

 

ECOLOGY

 

 

ECOLOGY is  defined “as a scientific study of the relationship of the living organisms with each other and with their Environment.”

The classical texts of the Vedic period such as the https://exam.pscnotes.com/vedas”>Vedas, the Samhitas, the Brahmanas and the AranyakasUpanishads contain many references to ecological concepts .The Indian treatise on medicine, the Caraka- Samhita and the surgical text Susruta-Samhita. contain Classification of animals on the basis of habit and habitat, land in terms of nature of Soil, Climate and vegetation; and description of Plants typical to various localities.

Caraka- Samhita contains information where air, land, water and seasons were indispensable  for life and that polluted air and water were injurious for Health.

The environment is defined as ‘the sum total of living, non-living components;  influences and events, surrounding an organism.

Components of Environment

  1. Abiotic – Energy, Radiation, TEMP, Water, etc.
  2. Biotic- plants, animals, man, DECOMPOSER ETC.

Diesel engine exhaust fumes can cause cancer, humans” and it belong to the same potentially deadly category as asbestos, arsenic and ‘mustard gases.

Six main levels of organisation of ecology are:

  1. Individual- Organism is an individual living being that has the ability to act or function independently.
  2. Population-Population is a group of organisms usually of the same species,

occupying a defined area during a specific time,

  1. Community- Communities in most instances are named after the dominant plant form

(species). A community is not fixed or rigid; communities may be large or small.

Types of Community-

On the basis of size and degree of relative independence communities may be divided into two types-

(a)  Major Community

These are large-sized, well organized and relatively independent. They depend

only on the sun’s energy from outside and are independent of the inputs and

outputs from adjacent communities.

E.g: tropical ever green forest in the North-East

 

(b) Minor Communities

These are dependent on neighbouring communities and are often called societies.

They are secondary aggregations within a major community and are not therefore completely independent units as far as energy and nutrient dynamics are concerned.

e.g: A mat of lichen on a cow dung pad.

The environmental factors determine the characteristic of the community as well as the pattern of organisation of the members in the community

The characteristic pattern of the community is  termed as structure which is reflected in the roles played by various population, their range, the  type of area they inhabit, the diversity of species in the community and the spectrum of interactions between them

Eco-System-An ecosystem is defined as a structural and functional unit of Biosphere consisting of community of living beings and the physical environment, both interacting and exchanging materials between them. It includes plants, trees, animals, fish, birds, micro-organisms, water, soil, and  people.

When an ecosystem is healthy (i.e. sustainable) it means that all the Elements live in balance and are  capable of reproducing themselves

 

Components of Ecosystem

The components of the ecosystem is categorised into abiotic of non-living and biotic of living components. Both the components of ecosystem and environment are same.

 

  1. Abiotic Components

the inorganic and non-living parts of the world.  consists of soil, water, air, and Light energy etc.  involves a ,large number of chemicals like Oxygen, nitrogen-, etc. and physical processes including Volcanoes, Earthquakes, floods, forest fires, climates, and weather conditions.

Abiotic factors are the most important determinants of where and how well an organism exists in its environment. Although these factors interact with each other, one single factor can-limit the range of an organism.

 

  1. a) Energy

Energy from the sun is essential for maintenance of life. Energy determines the distribution of organisms in  the environment.

  1. b) Rainfall
  2. c) Temperature :-Temperature is a critical factor of the environment which greatly influences survival of organisms. Organisms can tolerate only a certain range of temperature and humidity.
  3. d) Atmosphere :It is made up of 21% oxygen, 78% nitrogen , 0.038% carbon dioxide and other inert gases (0.93% Argon, Neon etc).
  4. e) Substratum :Land is covered by soil and a wide variety of microbes, protozoa, Fungi and small animals (invertebrates) thrive in it
  5. f) Materials:

(i) Organic compound

Such as proteins, Carbohydrates,  lipids,  humic  substances are formed from inorganic compound on decomposition.

(ii) Inorganic compound

Such as carbon,   carbon dioxide, water, sulphur, nitrates, phosphates, and ions of various metals are essential for organisms to survive.

  1. g) Latitude and altitude

Latitude has a strong influence on an area’s temperature, resulting in change of climates such as polar, tropical, and temperate. These climates determine different natural biomes. From sea level to highest peaks, wild life is influenced by altitude. As the altitude increases, the air becomes colder and drier, affecting wild life accordingly.( wild life decrease as altitude increase)

 

  1. Biotic Components :Biotic components include living organisms comprising plants, animals and microbes and are classified according to their functional attributes into producers and consumers.

Primary producers – Autotrophs (self-nourishing) Primary producers are basically green plants (and certain bacteria and algae). They synthesise carbohydrate from simple inorganic raw materials like carbon dioxide and water in the presence of sunlight by the process of Photosynthesis for themselves, and supply indirectly to other non- producers.

In terrestrial ecosystem, producers are basically herbaceous and woody plants, while in AQUATIC ECOSYSTEM producers are various species of microscopic algae.

 

  1. b) Consumers — Heterotrophs or phagotrophs (other nourishing)

 

Consumers are incapable of producing their own food (photosynthesis).

They depend on organic food derived from plants, animals or both.

Consumers can be divided into two broad  groups

 

(i) Macro consumers- They feed on plants or animals or both and are categorised on the basis of their food sources.

Herbivores are primary consumers which feed mainly on plants e.g. cow, rabbit.

Secondary consumers feed on primary consumers e.g. wolves.

Carnivores which feed on secondary consumers are called tertiary consumers e.g. lions which can eat wolves.

Omnivores are organisms which consume both plants and animals e.g. man.

 

(ii) Micro consumers – Saprotrophs (decomposers or osmotrophs)

 

They are bacteria and fungi which obtain energy and nutrients by decomposing dead organic substances (detritus) of plant and animal origin.

The products of decomposition such as inorganic nutrients which are released in the ecosystem are reused by producers and thus recycled.

Earthworm and certain soil organisms (such as nematodes, and arthropods) are detritus feeders and help in the decomposition of organic matter and are called detrivores.

Classification of Eco-system

 

  1. Natural Ecosystem-

Terrestrial- Forests, Grasslands, Deserts

Aquatic- Fresh Waters, Saline Waters, Marine Waters

Ecotone :- a zone of junction between two or more diverse Ecosystems. For e.g. the mangrove forests represent an ecotone between marine and terrestrial ecosystem.

Characteristics of Ecotone

It may be very narrow or quite wide. It has the conditions intermediate to the adjacent ecosystems. Hence it is a zone of tension.

It is linear as it shows progressive increase in species composition of one in coming community and a simultaneous decrease in species of the other out going adjoining community.

A well developed ecotones contain some organisms which are entirely different from that of the adjoining communities.

Sometimes the number of species and the population density of some of the species is much greater in this zone than either community. This is called edge effect For example the density of birds is greater in the mixed habitat of the ecotone between the forest and the desert.

 

Niche

a  description  of  all  the  biological,  physical  and  chemical  factors  that  a  species needs to survive, stay healthy and reproduce. No two species have exact identical niches. Niche plays an important role in conservation of organisms.

Types of Niche

  1. Habitat niche – where it lives
  2. Food niche – what is eats or decomposes & what species it competes with
  3. Reproductive niche -how and when it reproduces.
  4. Physical & chemical niche – temperature, land shape, land slope, humidity & other requirement.

Biome

The terrestrial part of the biosphere is divisible into enormous regions called biomes, which are characterized, by climate, vegetation, animal life and general soil type.

No two biomes are alike.

The most important climatic factors are temperature and Precipitation.

  1. Tundra– Northern most region  adjoining the ice bound  poles. Devoid of trees except stunted shrubs in the southern part of tundra biome, ground Flora includes lichen, mosses and sedges.

The typical animals are reindeer, arctic fox polar bear, snowy owl, lemming, arctic hare,  ptarmigan. Reptiles and amphibians are almost absent

 

  1. Taiga- Northern Europe, Asia and North America. Moderate temperature than tundra. Also known as boreal forest.

The dominating vegetation is coniferous evergreen mostly spruce, with some pine and firs. The Fauna consists of small seed eating birds, hawks, fur bearing carnivores, little mink, elks, puma, Siberian tiger, wolverine, wolves etc.

 

  1. Temperate Deciduous Forest- Extends over Central and Southern Europe, Eastern North America, Western China, Japan, New Zealand etc.

Moderate Average temperature and abundant  rainfall. These are generally the  most  productive agricultural areas of the earth The flora includes trees like beech, oak, maple and cherry. Most animals are the familiar vertebrates and invertebrates.

  1. Tropical rain forest- Tropical areas  in  the equatorial regions, which is  a bound  with  life.  Temperature and rainfall high.

Tropical rainforest covers about 7% of the earth’s surface& 40% of the world’s plant and animal species.

Multiple storey of broad-leafed evergreen tree species are in abundance.

Most animals and epiphytic plants(An epiphyte is a plant that grows harmlessly upon another plant)  are concentrated in the canopy or tree top zones

  1. Savannah- Tropical region: Savannah is most extensive in Africa

Grasses with scattered trees and fire resisting thorny shrubs.

The fauna include a great diversity of grazers and browsers such as antelopes, buffaloes, zebras, elephants and rhinoceros;  the carnivores include lion, cheetah, hyena; and mongoose, and many rodents

 

  1. Grassland– North America, Ukraine, etc . Dominated by grasses. Temperate conditions with rather low rainfall. Grasses dominate the vegetation. The fauna include large herbivores like bison, antelope, cattle, rodents, prairie dog, wolves, and a rich and diverse array of ground nesting bird

 

  1. Desert- Continental interiors with very low and sporadic rainfall with low humidity. The days are very hot but nights are cold. The flora is drought resistance vegetation such as cactus, euphorbias, sagebrush. Fauna : Reptiles, Mammals and birds.

Aquatic Zones

Aquatic systems are not called biomes,

The major differences between the various aquatic zones are due to salinity, levels  of dissolved nutrients; water temperature, depth of sunlight penetration.

 

  1. Fresh Water Ecosystem-Fresh water ecosystem are classified as lotic

(moving water) or lentic (still or stagnant water).

 

  1. Marine Ecosystem-
  2. Estuaries-Coastal bays, river mouths and tidal marshes  form  the

estuaries.  In estuaries, fresh water from rivers meet ocean water and the two are mixed by action of tides.

Estuaries are highly productive as compared to the adjacent river or sea

 

Biosphere

a part of the earth where life can exist.

represents a highly integrated and interacting zone comprising of atmosphere (air), hydrosphere (water) and lithosphere (land) Life in the biosphere is abundant between 200 metres (660 feet) below the surface of the ocean and about 6,000 metres (20,000 feet) above sea level. absent at extremes of the North and South poles. Living organisms are not uniformly distributed  throughout the biosphere

 

FUNCTIONS OF AN ECOSYSTEM

ENERGY FLOW- Energy is the basic force responsible for all metabolic activities. The flow of energy from producer to top consumers is called energy flow  which is unidirectional.

Energy flows through the trophic levels: from producers to subsequent trophic levels. There is a loss of some energy in the form of unusable heat at each trophic level.

The trophic level interaction involves three concepts namely :-

  1. Food Chain
  2. Food Web
  3. Ecological Pyramids
  4. FOOD CHAIN- A food chain starts with producers and ends with top carnivores. The sequence of eaten and being eaten, produces transfer of food energy and it is known as food chain.

Grazing food chain-The consumers which start the food chain, utilising the plant or plant part as their food, constitute the grazing food chain.

This food chain begins from green plants at the base and the primary consumer is herbivore

For example, In terestrial ecosystem, grass is eaten up by caterpillar, which is eaten by lizard and lizard is eaten by snake.

In Aquatic ecosystem phytoplanktons (primary producers) is eaten by zoo planktons which is eaten by fishes and fishes are eaten by pelicans

Detritus food chain- The food chain starts from dead organic matter of decaying animals and plant bodies to the micro-organisms and then to detritus feeding organism called detrivores or decomposer and to other predators.

 

Litter —■Earthworms —■Chicken—■Hawk

Detritus food chain

The distinction between these two food chains is the Source Of Energy for the first level consumers.

  1. FOOD WEB

“A food web illustrates, all possible transfers of energy and nutrients among the organisms in an ecosystem, whereas a food chain traces only one pathway of the food”.

  1. ECOLOGICAL PYRAMIDS

The steps of trophic levels expressed in a diagrammatic way are referred as

ecological pyramids.

 

The food producer forms the base of the pyramid and the top carnivore forms the tip. Other consumer trophic levels are in between.

The pyramid consists of a number of horizontal bars depicting specific trophic levels which are arranged sequentially from primary producer level through herbivore, carnivore onwards.  The length of each bar represents the total number of individuals at each trophic level in an ecosystem.

The ecological pyramids are of three categories-

1.Pyramid of numbers,

2.Pyramid of Biomass, and

3.Pyramid of energy or productivity

  1. Pyramid of Numbers

This deals with the relationship between the numbers of primary producers and consumers of different levels. Depending upon the size and biomass, the pyramid of numbers may not always be upright, and may even be completely inverted.

(a) Pyramid of numbers – upright

In this pyramid, the number of individuals is decreased from lower level to higher trophic level.

This type of pyramid can be seen in grassland ecosystem.

(b) Pyramid of numbers – inverted

In this pyramid, the number of individuals is increased from lower level to higher trophic level.

A count in a forest would have a small number of     large producers, for e.g. few number of big trees.   This is because the tree (primary producer) being

few in number and would represent the base of the pyramid and the dependent herbivores  (Example – Birds) in the next higher trophic level and it is followed by parasites in the next trophic level. Hyper parasites being at higher trophic level represents higher in number.

A pyramid of numbers does not take into account the fact that the size of organisms being counted in each trophic level can vary

the pyramid of number does not completely define the trophic structure for an ecosystem.

  1. Pyramid of Biomass

In this approach individuals in each trophic level are weighed instead of being counted. This gives us a pyramid of biomass, i.e., the total dry weight of all organisms at each trophic level at a particular time.

Biomass is measured in g/m2.

 

(a) Upward -pyramid For most ecosystems on land, the pyramid of biomass has a large base of primary producers with a smaller trophic level perched on top

 

(b) Inverted pyramid-In contrast, in many aquatic ecosystems, the pyramid of biomass may assume an inverted form

  1. Pyramid of Energy

To compare the functional roles of the trophic levels in an ecosystem, an energy pyramid is most suitable.

An energy pyramid, reflects the laws of Thermodynamics, with conversion of Solar Energy to chemical energy and heat energy at each trophic level and with loss of energy being depicted at each  transfer to another trophic level.

Hence the pyramid is always upward, with a large energy base at the bottom.

POLLUTANTS AND TROPHIC LEVEL :-

Movement of these pollutants involves two main processes:

 

  1. Bioaccumulation

refers to how pollutants enter a food chain. there is an increase in concentration of a pollutant from the environment to the first organism in a food chain.

 

  1. Biomagnification

refers to the tendency of pollutants to concentrate as they move from one trophic level to the next.  there is an increase in concentration of a pollutant from one link in a food chain to another.

In order for biomagnification to occur, the pollutant must be: long-lived, mobile, soluble in fats, biologically active.

If a pollutant is not active biologically, it may biomagnify, but we really don’t worry about it much, since it probably won’t cause any problems Examples : DDT.

BIOTIC INTERACTION

The interaction between the organisms is fundamental for its survival and functioning of ecosystem as a whole.

Type of Biotic Interaction

  1. Mutualism:

both species benefit.

Example: in pollination mutualisms, the pollinator gets food (pollen, nectar), and the plant has its pollen transferred to other flowers for cross-fertilization (Reproduction).

 

  1. Commensalism:

one species benefits, the other is unaffected.

Example: cow dung provides food and shelter to dung beetles. The beetles have no effect on the cows.

 

  1. Competition:

both species are harmed by the interaction.

Example: if two species eat the same food, and there isn’t enough for both, both may have access to less food than they would if alone. They both suffer a shortage of food

 

  1. Predation and parasitism:

one species benefits, the other is harmed.

Example : predation—one fish kills and eats ..parasitism: tick gains benefit by sucking blood; host is harmed by losing blood.

 

  1. Amensalism :

One species is harmed, the other is unaffected.

Example: A large tree shades a small plant, retarding the Growth of the small plant. The small plant has no effect on the large tree.

 

  1. Neutralism :

There is no net benefit or harm to either species. Perhaps in some interspecific interactions, the costs and benefits experienced by each partner are exactly the same so that they sum to zero

 

BIOGEOCHEMICAL CYCLE

 

The elements or mineral nutrients are always in circulation moving from non-living to living and then back to the non-living components of the ecosystem in a more or less circular fashion. This circular fashion is known as biogeochemical cycling (bio for living; geo for atmosphere).

  1. Nutrient Cycling:

The nutrient cycle is a concept that describes how nutrients move from the physical environment to the living organisms, and subsequently recycled back to the physical environment.

It is essential for life and it is the vital function of the ecology of any region. In any particular environment, to maintain its organism in a sustained manner, the nutrient cycle must be kept balanced and stable.

 

Types of Nutrient Cycle

Based on the replacement period a nutrient cycle is referred to as Perfect or Imperfect cycle.

A perfect nutrient cycle is one in which nutrients are replaced as fast as they are utilised.

Most gaseous cycles are generally considered as perfect cycles.

In contrast sedimentary cycles are considered relatively imperfect, as some nutrients are lost from the cycle and get locked into sediments and so become unavailable for immediate cycling.

Based on the nature of the reservoir, there are two types of cycles namely Gaseous and sedimentary cycle

Gaseous Cycle — where the reservoir is the atmosphere or the hydrosphere, and

Sedimentary Cycle — where the reservoir is the earth’s crust.

 

  1. Gaseous Cycles:

Water Cycle (Hydrologic)

The hydrologic cycle is the continuous circulation of water in the Earth-atmosphere system which is driven by solar energy.

Water moves from one reservoir to another by the processes of Evaporation,

Transpiration, condensation, precipitation, deposition, runoff,

infiltration, and groundwater flow.

 

  1. The Carbon Cycle

without carbon dioxide life could not exist, because it is vital for the production of carbohydrates through photosynthesis by plants. It is the element that anchors allorganic substances from coal and oil to DNA(deoxyribonudeic acid: the compound that caries genetic information) Carbon cycle involves a continuous exchange of carbon between the atmosphere and organisms. Carbon from the atmosphere moves to green plants by the process   of photosynthesis, and then to animals. By process of Respiration and decomposition of dead organic matter it returns back to atmosphere.

 

  1. The Nitrogen Cycle

an essential constituent of protein and is a basic building block of all living tissue. It constitutes nearly 16% by weight of all the proteins.

There is an inexhaustible supply of nitrogen in the atmosphere but the elemental form cannot be used directly by most of the living organisms needs to be ‘fixed’, that is, converted to ammonia, nitrites or nitrates, before it can be taken up by plants. on earth it is accomplished in three different ways:

(i) By Microorganisms (bacteria and blue-green algae)

 

(ii) By man using industrial processes (fertilizerfactories) and

(iii) To a limited extent by atmospheric phenomenon such as thunder and lighting

The amount of Nitrogen fixed by man through industrial process has far

exceeded the amount fixed by the Natural Cycle.

As a result Nitrogen has become a pollutant which can disrupt the balance of

nitrogen. It may lead to Acid Rain, EUTROPHICATION AND HARMFUL ALGAL BLOOMS.

Certain microorganisms are capable of fixing atmospheric nitrogen into

ammonium ions. These include free living nitrifying bacteria (e.g. aerobic

Azotobacter and anaerobic Clostridium) and symbiotic nitrifying bacteria living in  association with leguminous plants(pulse etc) and symbiotic bacteria    living in non leguminous root nodule plants (e.g. Rhizobium) as well as blue green algae (e.g. Anabaena, Spirulina).

Ammonium ions can be directly taken up as a source of nitrogen by some plants, or are oxidized to nitrites or nitrates by two groups of specialised bacteria:

Nitrosamines bacteria promote transformation of ammonia into nitrite. Nitrite isthen further transformed into nitrate by the bacteria Nitrobacter.

The nitrates synthesised by bacteria in the soil are taken up by plants and converted into amino acids, which are the building blocks of proteins.

These then go through higher trophic levels of the ecosystem.

During Excretion and upon the death of all organisms nitrogen is returned to the soil in the form of ammonia.

Certain quantity of soil nitrates, being highly soluble in water, is lost to the system by being transported away by surface run-off or ground water. In the soil as well as Oceans there are special denitrifying bacteria (e.g. Pseudomonas), which convert the nitrates/nitrites to elemental nitrogen. This nitrogen escapes into the atmosphere, thus  completing the cycle.

The periodic thunderstorms convert the gaseous nitrogen in the atmosphere to ammonia and nitrates which eventually reach the earth’s surface through precipitation and then into the soil to be utilized by plants.(Better if You Check Diagram)

  1. Sedimentary Cycle

Phosphorus, calcium and magnesium circulate by means of the sedimentary cycle.

(a) Phosphorus Cycle

Phosphorus plays a central role in aquatic ecosystems and water quality.

Phosphorus occurs in large amounts as a mineral in phosphate rocks and enters the cycle from erosion and minning activities.

This is the nutrient considered to be the main cause of excessive growth of rooted and free-floating microscopic plants in lakes.

The main storage for phosphorus is in the earth’s crust.

On land phosphorus is usually found in the form of phosphates.

By the process of weathering and erosion phosphates enter rivers and streams that transport them to the ocean.

In the ocean once the phosphorus accumulates on continental shelves in the form of insoluble deposits

After millions of years, the crustal plates rise from the sea floor and expose the phosphates on land.

After more time, weathering will release them from rock and the cycle’s

geochemical phase begins again.

(b) Sulphur Cycle

The sulphur reservoir is in the soil and sediments where it is locked in organic

(coal, oil and peat) and inorganic deposits (pyrite rock and sulphur rock) in the

form of sulphates, sulphides and organic sulphur.

 

It is released by weathering of rocks, erosional runoff and decomposition of organic matter and is carried to terrestrial and aquatic ecosystems in salt solution.

The sulphur cycle is mostly sedimentary except two of its compounds hydrogen sulphide

(H2S) and sulphur dioxide (SO2) add a gaseous component to its normal sedimentary cycle.

Atmospheric sulphur dioxide is carried back to the earth after being dissolved in rainwater as weak sulphuric acid.

sulphur in the form of sulphates is take up by plants and incorporate through a series of metabolic processes into sulphur bearing amino acid which is incorporated in the  proteins of autotroph Tissues. It then passes through the grazing food chain.

Sulphur bound in living organism is carried back to the soil, to the bottom of ponds and lakes and seas through excretion and decomposition of dead organic material.

 

SUCCESSION

a universal process of directional change in vegetation, on an ecological time scale. occurs when a series of communities replace one another due to large scale destruction either natural or manmade.

continously -one community replacing another community, until a stable, mature community develops.

The first plant to colonise an area is called the pioneer community. The final stage of succession iscalled the climax community.

The stage leading to the climax community are called successional stages

or seres. characterised by the following: increased productivity, the shift of nutrients from’ the reservoirs, increased diversity of organisms with increased niche development, and a gradual increase in the complexity of food webs.

Primary Succession

In primary succession on a terrestrial site the new site is first colonized by a few hardy pioneer species that are often microbes, lichens and mosses.

The pioneers through their death any decay leave patches of organic matter in which small animals can live.

The organic matter produced by these pioneer species produce organic adds during decomposition that dissolve and etch the substratum releasing nutrients to the substratum. Organic debris accumulates in pockets and crevices, providing soil  in which seeds can become lodged and grow.

As the community of organisms continues to develop, it becomes more diverse and competition increases, but at the same time new niche opportunities develops.

The pioneer species disappear as the habitat conditions change and invasion of new species progresses, leading to the replacement of the preceding community.

Secondary Succession

Secondary Succession occurs when plants recognize an area in which the climax community has been disturbed.

Secondary Succession  is the sequential development of biotic communities after the complete or partial destruction of the existing community.

This abandoned farmland is first invaded by hardy species of grasses that can survive in bare, sun-baked soil. These grasses may be soon joined by tall grasses and herbaceous plants.

These dominate the ecosystem for some years along with mice, rabbits, insects and seed- eating birds.

 

Eventually, some trees come up in this area, seeds of which may be brought by wind or animals. And over the years, a forest community develops. Thus an abandoned farmland over a period becomes dominated by trees and is transformed into a forest.

The differences between primary and secondary succession, the secondary succession starts on a well-developed soil already formed at the site. Thus secondary succession is relatively faster as compared to primary succession which may often require hundreds of years.

Autogenic and Allogenic Succession

When succession is brought about by living inhabitants of that community itself, the process is called autogenic succession, while change brought about by outside forces is known as allogenic succession.

Autotrophic and Heterotrophic succession

Succession in which, initially the green plants are much greater in quantity is known as autotrophic succession;  and the ones in which the heterotrophs are greater in quantity is known as heterotrophic succession.

Succession would occur faster in area existing in the middle of the large continent. This is because, here all prop gules or seeds of plants belonging to the different seres would reach much faster, establish and ultimately result in climax community.

 

ENVIRONMENT POLLUTION

 

defined as ‘an addition or excessive addition of certain materials to the physical environment (water, air and lands), making it less fit or unfit for life’.

Pollutants are the materials or factors, which cause adverse effect on the natural quality of any component of the environment.

Classifications

  1. According to the form in which they persist after release into the environment.
  • Primary pollutants: These persist in the form in which they are added to the environment e.g. DDT, plastic.
  • Secondary Pollutants: These are formed by interaction among the primary pollutants. For example, peroxyacetyl nitrate (PAN) is formed by the interaction of nitrogen oxides and hydrocarbons.
  1. According to their existence in nature.
  • Quantitative Pollutants: These occur in nature and become pollutant when their concentration reaches beyond a threshold level. E.g. carbon dioxide, nitrogen oxide.
  • Qualitative Pollutants: These do not occur in nature and are man-made. E.g. fungicides, herbicides, DDT etc.
  1. According to their nature of disposal.
  • Biodegradable Pollutants: Waste products, which are degraded by microbial action. E.g. sewage.
  • Non-biodegradable Pollutants: Pollutants, which are not decomposed by microbial action. E.g. plastics, glass, DDT, salts of heavy metals, radioactive substances etc
  1. According to origin
  • Natural
  • Anthropogenic

 

AIR POLLUTION

aggravated because of four developments:

Increasing traffic, growing cities, rapid economic development, and industrialization

contamination of air by the discharge of harmful substances

 

Major air pollutants and their sources

  1. Carbon monoxide (CO)
  • It is a colourless, odourless gas that is produced by the incomplete burning of carbon – based fuels including petrol, diesel, and wood.
  • It is also produced from the combustion of natural and synthetic products such as cigarettes.
  • It lowers the amount of oxygen that enters our blood. It can slow our reflexes and make us confused and sleepy.
  1. Carbon dioxide (CO2)

principle greenhouse gas

  1. Chloroflorocarbons (CFC)
  • gases that are released mainly fromair-conditioning systems and refrigeration.
  • When released into the air, CFCs rise to the stratosphere, where they come in contact with few other gases, which lead to a reduction of the ozone layer that protects the earth from the harmful ultraviolet rays of the sun.

 

  1. Lead

present in petrol, diesel, lead batteries, paints, hair dye products, etc.

affects children in particular. cause nervous system damage and digestive problems and, in some cases, cause cancer.

 

  1. Ozone
  • occurs naturally in the upper layers of the atmosphere.
  • at-the ground level, it is a pollutant with highly toxic effects.
  • Vehicles and industries are the major source of ground-level ozone emissions.
  • Ozone makes our eyes itch, burn, and water. It lowers our resistance to cold and pneumonia.

 

  1. Nitrogen oxide (Nox)
  • causes smog and acid rain. It is produced from burning fuels including petrol, diesel, and coal.
  • Nitrogen oxide can make children susceptible to respiratory diseases in winters.

 

  1. Suspended particulate matter (SPM)
  • consists of solids in the air in the form of smoke, dust, and vapour that can remain suspended for extended periods
  • The finer of these particles when breathed in can lodge in our lungs and cause lung damage and respiratory problems.

 

  1. Sulphur dioxide (S02)
  • a gas produced from burning coal, mainly in thermal power plants.
  • Some industrial processes, such as production of paper and smelting of metals, produce sulphur dioxide.
  • a major contributor to smog and acid rain.
  • Sulphur dioxide can lead to lung diseases

 

  1. Smog
  • a combination of the words fog and smoke. Smog is a condition of fog that had soot or smoke in it.
  • interaction of sunlight with certain chemicals in the atmosphere.
  • primary components of photochemical smog is ozone.
  • Ozone is formed through a complex reaction involving hydrocarbons, nitrogen oxides, and sunlight. It is formed when pollutants released from gasoline, diesel- powered vehicles and oil-based solvents react with heat and sunlight from biofuels, the four most serious pollutants are particulates, carbon monoxide, polycyclic organic matter, and formaldehyde

 

Pollutants

  1. i) Volatile organic compounds

The main indoor sources are perfumes, hair sprays, furniture polish, glues, air

fresheners, moth repellents, wood preservatives, and other products.

 

  1. ii) Biological pollutants

It includes pollen from plants, mite, and hair from pets, fungi, parasites, and some bacteria.

iii) Formaldehyde

Mainly from carpets, particle boards, and insulation foam. It causes irritation to the eyes and nose and allergies.

  1. iv) Radon

It is a gas that is emitted naturally by the Soil. Due to modern houses having poor ventilation, it is confined inside the house and causes lung cancers.

 

Fly Ash

Ash is produced whenever combustion of solid material takes place.

Composition

  1. Aluminium silicate (in.large amounts)
  2. silicon dioxide (Si02) and
  3. Calcium oxide (Ca0).

Fly ash particles are oxide rich and consist of silica, alumina, oxides of iron, calcium, and magnesium and toxic heavy metals like lead, arsenic, cobalt, and coppers

 

Policy measures of MoEF:

  • The Ministry of Environment and Forests vide its notification in 2009, has made it mandatory to use Fly Ash based products in all construction projects, road embankment works and low lying land filling works within 100 kms radius of Thermal Power Station.
  • To use Fly Ash in mine filling activities within 50 kms radius of Thermal Power Stations.
  • Arresters: These are used to separate particulate matters from contaminated air.
  • Scrubbers: These are used to clean air for both dusts and gases by passing it through a dry or wet packing material.

Government Initiatives

(1) National Air Quality Monitoring Programme

In India, the Central Pollution Control Board (CPCB) has been executing a nationwide programme of ambient air quality monitoring known as National Air Quality Monitoring

Programme (NAMP).

The National Air Quality Monitoring Programme (NAMP) is undertaken in India

(i) to determine status and trends of ambient air quality;

(ii) to ascertain the compliance of NAAQS;

(iii) to identify non-attainment cities;

(iv) to understand the natural process of cleaning in the atmosphere; and

(v) to undertake preventive and corrective measures.

Annual average concentration of SOx levels are within the prescribed National Ambient

Air Quality Standards (NAAQS).

National Ambient Air Quality Standards (NAAQS) were notified in the year 1982, duly revised in 1994 based on health criteria and land uses .

The NAAQS have been revisited and revised in November 2009 for 12 pollutants, which include. sulphur dioxide (S02), nitrogen dioxide (NO2), particulate matter having size less than 10 micron

(PM10),particulate matter having size less than 2.5micron (PM2.5), ozone, lead, carbon monoxide (CO), arsenic, nickel, benzene, ammonia, and. Benzopyrene.

WATER POLLUTION

Addition of certain substances to the water such as organic, inorganic,

biological, radiological, heat, which degrades the quality of water so that it

becomes unfit for use.

Putrescibility is the process of decomposition of organic matter present in water by microorganisms using oxygen.

Water having DO (dissolved oxygen)  content below 8.0 mg/L may be

considered as contaminated.  Water having DO content below. 4.0 mg/L is

considered to be highly polluted.

Water pollution by organic wastes is measured in terms of Biochemical Oxygen Demand-(BOD). BOD is the amount of dissolved oxygen needed by bacteria in decomposing the organic wastes present in water.

Chemical oxygen demand (COD) is a slightly better mode used to measure pollution load in water. It is the measure of oxygen equivalent of the requirement of oxidation of total organic matter (i.e. biodegradable and non- biodegradable) present in water.

A cripling deformity called Minamata disease due to consumption of fish captured from mercury contaminated Minamata Bay.

Water contaminated with cadmium can cause itai itai disease also called ouch-ouch disease (a painful disease of bones and joints) and cancer of lungs and liver.

The compounds of lead cause anaemia, headache, loss of muscle power and bluish line around the gum

Excess nitrate in drinking water reacts with hemoglobin to form non -functional met haemoglobin, and impairs oxygen transport.  This condition  is  called methaemoglobinemia or blue baby syndrome.

Over exploitation of ground water may lead to leaching of arsenic from soil and rock sources and contaminate ground water.  Chronic exposure to arsenic causes black foot disease. It also causes diarrhoea,-peripheral neuritis, hyperkerotosis and also   lung and skin cancer.

SOIL POLLUTION

Industrial waste includes chemicals such as mercury, lead, copper, zinc, cadmium, cynides, thiocynates, chromates, acids, alkalies, organic substances etc

Four R’s: Refuse, Reduce, Reuse, and Recycle

NOISE POLLUTION

Sound is measured in decibels (dB). An increase of about 10 dB is approximately double the increase in loudness.

A person’s hearing can be damaged if exposed to noise levels over 75 dB over a prolonged period of time.

The World Health Organization recommends that the sound level indoors should be less than 30 dB.

Ambient Noise Level Monitoring –   Noise Pollution (Control and Regulation) Rules, 2000 define ambient noise levels for various areas as follows-

  1. Industrial Area—75DB to 70Db (Day time-6am to 10pm and night time 10pm to 6am ..75 is day time and 70 is night time)
  2. Commercial Area–65 to 55
  3. Residential Area–55 to 45
  4. Silence Zone– 50  to 40
  • The Government of India on Mar 2011 launched a Real time Ambient Noise Monitoring Network.
  • Under this network, in phase- I, five Remote Noise Monitoring Terminals each have been installed in different noise zones in seven metros (Delhi, Hyderabad, Kolkata, Mumbai, Bangalore, Chennai and Lucknow).

In Phase II another 35 monitoring stations will be installed in the same seven cities.

Phase III will cover installing 90 stations in 18 other cities.

Phase-III cities are Kanpur, Pune, Surat, Ahmedabad,  Nagpur, Jaipur,  Indore,

Bhopal, Ludhiana, Guwahati, Dehradun, Thiruvananthpuram, Bhubaneswar,

Patna, Gandhinagar, Ranchi, Amritsar and Raipur.

Silence Zone is an area comprising not less than 100 metres around hospitals, educational institutions, courts, religious places or any other t area declared as such by a competent authority.

 

 

RADIO ACTIVE POLLUTION

Non-ionising radiations affect only those components which absorb them and have low penetrability.   They include short-wave radiations such as ultraviolet rays, which forms a part of solar radiation. Sunburns is due to these radiation Ionising radiations have high penetration power & cause breakage of macro molecules

They include X-rays, cosmic rays and atomic radiations -(radiations emitted by radioactive elements

Alpha particles, can be blocked by a piece of paper and human skin.

Beta particles can penetrate through skin, while can be blocked by some pieces of glass and metal.

Gamma rays can penetrate easily to human skin and damage cells on its way through, reaching far, and can only be blocked by a very thick, strong, massive piece of concrete radium-224, uranium-238, thorium-232, potassium-40, carbon-14, etc.

The nuclear arms use uranium-235 and plutonium-239 for fission and hydrogen or lithium as fusion material

The radio nuclides with long half-time are the chief source of environmental radioactive pollution.